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How trust affects consumers’ decisions to report suspected foodborne illness

Year: 2026

Type: article

Study design: Observational Study

Source: International Journal of Contemporary Hospitality Management

DOI: 10.1108/ijchm-05-2025-0751

Authors: Kimberly Jan Harris, Scott T. Taylor, Kevin S. Murphy

Institutions: Florida State University, University of South Carolina, University of Central Florida

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W7128925769

FWCI:

Cites: 40

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