Integrated Volatile Profiling and Bioactivity Assessment of Laurus nobilis L. Essential Oil: A Focus on Antioxidant and Antimicrobial Attributes
Year: 2026
Type: article
Source: Flavour and Fragrance Journal
DOI: 10.1002/ffj.70086
Institutions: Istanbul University-Cerrahpaşa, Istanbul University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
Funder: Istanbul Üniversitesi-Cerrahpasa
Award: G5191840087
OpenAlex ID: W7137181016
