Optimization and integrated evaluation of nutritional, sensory, and aroma attributes in Arthrospira platensis fortified wafer cream fillings
Year: 2026
Type: article
Source: Algal Research
Authors: Buket Özbal, Abuzer Çelekli, Hüseyin Bozkurt
Institution: Gaziantep University
Language: English
Subfield: Aquatic Science
Domain: Life Sciences
Open Access status: closed
Award: G1418229940
OpenAlex ID: W7140028222