Year: 2026
Type: article
Abstract: Explore the article titled Culinary Diplomacy in Diaspora Communities: Harnessing Soft Power through Food from IJIRT Volume 12, Issue 10. This study evaluates the effectiveness of teaching programs on waste management knowledge among women.
Author: Dr. Kaushalya Kumari
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: hybrid
OpenAlex ID: W7140481513
FWCI:
Cites:
Cited by:
Related to:
