Understanding the Role of Shading on Quality and Quantity of Patchouli Essential Oil Through Changing Seasons in Subtropical Agroclimatic Zone
Year: 2026
Type: article
Source: Flavour and Fragrance Journal
DOI: 10.1002/ffj.70091
Authors: Lopamudra Ballabh, Adinpunya Mitra
Institution: Indian Institute of Technology Kharagpur
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
Award: G135474738
OpenAlex ID: W7141570112