Work

Advanced Structural Designs of Biopolymer‐Based Multifunctional Absorbent Pads for Meat Preservation: A Comprehensive Review

Year: 2026

Type: article

Source: Comprehensive Reviews in Food Science and Food Safety

DOI: 10.1111/1541-4337.70447

Authors: Yanan Guo, Yuxiao Hu, Zhijian Tan, Ananthi Pandi, Ajahar Khan, Zohreh Riahi, Wanli Zhang, Zengwang Guo, Zhongjiang Wang

Institutions: Northeast Agricultural University, Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Gandhigram Rural Institute, Kyung Hee University, Hainan University

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

Funder: National Natural Science Foundation of China

Award: G5836902073

OpenAlex ID: W7141943567

FWCI: 9.66

Cites: 96

Cited by: 7

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