Greenness Assessment and Quantitative Profiling of Glycyrrhizic Acid, Piperine and Ursolic Acid Content in Polyherbal Cough Syrup Using High-Performance Liquid Chromatographic Analysis
Year: 2026
Type: article
Language: English
Subfield: Analytical Chemistry
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W7147132459
