Comprehensive Evaluation of the Bioactive Components and Multifunctional Biological Activities of Hwaljingigo
Year: 2026
Type: article
Abstract: Ji-Hyun Im, Im-Joung La, Xiaolu Fu, June-Seok Lim, Min-Hye Kim, Yeon-Seok Seong, Tae-Woong Song, Sun-Il Choi, DoSang Lee, Rae-Kyo Jeong, Yeon-Hee Jeon, and Ok-Hwan Lee. Journal of the Korean Society of Food Science and Nutrition 2026;55:283-94. https://doi.org/10.3746/jkfn.2026.55.3.283
Authors: Ji-Hyun Im, Im-Joung La, Xiaolu Fu, June-Seok Lim, Min-Hye Kim, Yeon-Seok Seong, Tae-Woong Song, Sun-Il Choi, DoSang Lee, Rae-Kyo Jeong, Yeon-Hee Jeon, Ok-Hwan Lee
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: hybrid
Awards: G3638842130, G3730419756, G3953836938
OpenAlex ID: W7147388102
