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Isolation, total synthesis, and biological evaluation of dearomatized isoprenylated acylphloroglucinols from Hypericum przewalskii

Year: 2026
Type: article
Abstract: New dearomatized isoprenylated acylphloroglucinols hyperprzewones A ( 1 ) and B ( 2 ) were isolated and characterized from the dried aerial parts of Hypericum przewalskii . The structures of these compounds were confirmed by extensive spectroscopic experiments. A facile synthetic route to 1 and 2 was developed via Friedel-Crafts acylation, alkylation, dearomatization, and oxidative [4 + 2] cyclization, giving a 17% overall yield. Moreover, the synthetic derivative 8 exhibited moderate inhibition on T-type calcium channels Ca v 3.2. Graphical Abstract
Language: English
Subfield: Plant Science
Open Access status: diamond
OpenAlex ID: W7147474069
FWCI: 3.676
Cites: 22
Cited by: 1
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