Work

The Role of Different Drying Systems on the Fatty Acid Composition and Phenolic Compounds of Germinated and Nongerminated Barley Grain and Oils

Year: 2026

Type: article

Source: Starch - Stärke

DOI: 10.1002/star.70205

Authors: Fahad Y. Al Juhaimi, Mehmet Musa Özcan, Nurhan Uslu, Elfadil E. Babiker, Belal M. Mohammed, Mahmoud Younis, Kashif Ghafoor, Isam A. Mohamed Ahmed

Institutions: King Saud University, Selçuk University, The University of Melbourne

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

Funder: King Saud University

OpenAlex ID: W7151336853

FWCI:

Cites: 41

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