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Separation and Identification of Novel Antithrombotic Protein and Peptides from Shrimp Paste Hydrolysates

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Year: 2026
Type: article
Source: Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.5c15671
Authors: Tianyu Wang, Qian Ding, Yanli Wang, Xinchang Gao, Daodong Pan, Zhendong Cai, Qiang Xia, Maolin Tu, Ying Hua, Yali Dang
Institutions: Ningbo University, Zhejiang Chinese Medical University
Language: English

Topic: Protein Hydrolysis and Bioactive Peptides
Subfield: Molecular Biology
Field: Biochemistry, Genetics and Molecular Biology
Domain: Life Sciences
SDG: Good health and well-being

Open Access status: closed

Funders: Department of Agriculture and Rural Affairs of Zhejiang Province, Quzhou Municipal Science and Technology Bureau, Science and Technology Department of Zhejiang Province
Awards: G1058777242, G4602839852, G5798608031, G5804722256
OpenAlex ID: W7153268133
FWCI:
Cites: 39
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