Work

Airway Exposure as Another Sensitization Route for Triggering Food Allergy Induced by Egg Ovalbumin Oral Challenge: The Potential of Lung-Gut Immune Communication

Year: 2026

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.6c02364

Authors: Wei Hu, Ziwen Hao, Shuangyan Zheng, Yan Chen, Yong Wu, Xuanyi Meng, Xin Li, Hongbing Chen

Institution: Nanchang University

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: Natural Science Foundation of Jiangxi Province, State Key Laboratory of Food Science and Technology, Nanchang University, National Key Research and Development Program of China

Awards: G3305895834, G661453689, G7259316499

OpenAlex ID: W7155030264

FWCI: 3.891

Cites: 63

Cited by: 1

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