Work

Semirational Engineering of α-Galactosidase for Improvement of Its Thermostability and Transglycosylation Ability

Year: 2026

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.6c01014

Authors: Yan Fan, Zhichao Zhang, Xiaofeng Li, Ruopeng Li, Puxi Fan, Weidong Bai, Yongtao Fei, Wenhong Zhao, Xueneng Lai

Institutions: Key Laboratory of Guangdong Province, Zhongkai University of Agriculture and Engineering, Xi’an Jiaotong-Liverpool University

Language: English

Topic: Enzyme Catalysis and Immobilization

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W7155174030

FWCI: 3.877

Cites: 34

Cited by: 2

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