Work

Dietary transition: assessing the allergenicity of emerging protein sources. The cases of hemp seed and false flax seed

Year: 2026

Type: conference-paper

Source: HAL (Le Centre pour la Communication Scientifique Directe)

Author: Dijk, Wieneke

Institutions: Biopolymères Interactions Assemblages, Nantes Université

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W7155753127

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