Work

Redefining the value of food: from hidden costs to actionable change

Year: 2026

Type: article

Abstract: Redefining the value of food: from hidden costs to actionable change FOODCoST advances true cost accounting for food systems, estimating food's real price by quantifying social and envi-ronmental impacts across the full farm-to-fork chain (e.g. pollution, labour conditions). Using life cycle assessment plus pricing and production-cost data, the project tests approaches in real-life cases and with stakeholders, delivering da-tasets and indicators to guide better business and policy decisions.

Source: The Project Repository Journal

DOI: 10.54050/prj2624507

Author: Ana Mendes

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

SDGs: Responsible consumption and production, Zero hunger, No poverty, Climate action

Open Access status: hybrid

OpenAlex ID: W7160061559

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