Work

Comparative Analysis of Phenolic Compounds and Antioxidant Activity among Ten Cultivars of Hibiscus syriacus Flowers

Year: 2026

Type: article

Abstract: Dohyeong Kim, Yeop Jung, Hamin Jang, Yongju Lee, Yunseo Heo, Gyeongeun Park, and Sunyoung Park. Journal of the Korean Society of Food Science and Nutrition 2026;55:322-39. https://doi.org/10.3746/jkfn.2026.55.4.322

Source: Journal of the Korean Society of Food Science and Nutrition

DOI: 10.3746/jkfn.2026.55.4.322

Authors: Dohyeong Kim, Yeop Jung, Hamin Jang, Yongju Lee, Yunseo Heo, Gyeongeun Park, Sunyoung Park

Institution: Semyung University

Language: English

Topic: Hibiscus Plant Research Studies

Subfield: Pharmacology

Field: Pharmacology, Toxicology and Pharmaceutics

Domain: Life Sciences

SDG: Zero hunger

Open Access status: hybrid

Funder: Ministry of Education

Award: G5203761853

OpenAlex ID: W7160185740

FWCI:

Cites: 69

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