Work

Estimation of fat content in intact olive fruits from canopy hyperspectral images captured under field conditions

Year: 2026

Type: article

Source: Computers and Electronics in Agriculture

DOI: 10.1016/j.compag.2026.112593

Authors: Federico Vaz, Miguel Noguera, Daniel Argüello, José Manuel Andújar, Arturo Aquino

Institution: Universidad de Huelva

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W7160628960

FWCI:

Cites: 44

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Related to: 10