Work

Daquilactobacillus linshuiensis gen. nov., sp. nov., a novel lactic acid bacterium isolated from Nongxiangxing Baijiu Daqu

Year: 2026

Type: article

Source: INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

DOI: 10.1099/ijsem.0.007157

Authors: Xin Huang, Jie Liu, Lingling Yang, Kaizheng Zhang, Youqiang Xu, Wei Zou

Institutions: Sichuan University of Science and Engineering, Beijing Technology and Business University

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funder: Beijing Technology and Business University

OpenAlex ID: W7160661993

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Cites: 36

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