Work

The effect of persuasive messaging on attitude and intention to reduce meat consumption – a mediation analysis

Year: 2026

Type: article

Source: British Food Journal

DOI: 10.1108/bfj-02-2025-0242

Authors: Teodora Mihaljcic, Nina Weingarten, Monika Hartmann

Institutions: University of Bonn, GESIS - Leibniz Institute for the Social Sciences

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W7161587591

FWCI:

Cites: 63

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