Work

Integrating circular economy principles in the European farm-to-fork strategy for food waste prevention

Year: 2026

Type: article

Source: Journal of Agribusiness in Developing and Emerging Economies

DOI: 10.1108/jadee-10-2025-0512

Authors: Yannis E. Doukas, Napoleon Maravegias, Antonis A. Zorpas, Aggelos Sotiropoulos, Ioannis Vardopoulos

Institutions: National and Kapodistrian University of Athens, Open University of Cyprus, University of Peloponnese

Language: English

Topic: Food Waste Reduction and Sustainability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W7161595931

FWCI:

Cites: 152

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