Work

Anti-inflammatory activity of orange peel aqueous extract and hesperidin: integrated evidence from neutrophil assays, in vivo models, and in silico analyses

Year: 2026

Type: article

Abstract: multiple complementary mechanisms, supporting the valorization of citrus by-products as nutritionally relevant functional ingredients with potential applications in the dietary management of inflammation-related disorders.

Source: Food & Function

DOI: 10.1039/d6fo00864j

Authors: Tinhinane Rekeb, Samia Bedouhene, Nassima Senani, Sahra-Amel Belambri, Meriem-Dehbia Chabane, Riadh Ksouri, Pham My-Chan Dang, Jamel El Benna

Institutions: Mouloud Mammeri University of Tizi-Ouzou, Centre National de la Recherche Scientifique, Inserm, Université Paris Cité, Centre de Recherche sur l'Inflammation, University Ferhat Abbas of Setif, University of Skikda, Center of Biotechnogy of Borj Cédria

Language: English

Topic: Bioactive Compounds in Plants

Subfield: Pharmacology

Field: Pharmacology, Toxicology and Pharmaceutics

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: green

Funders: Ministère de l'Enseignement Supérieur et de la Recherche Scientifique, Direction Générale de la Recherche Scientifique et du Développement Technologique

Award: G8662107635

OpenAlex ID: W7164807218

FWCI: 3.644

Cites: 43

Cited by: 1

Related to: 10