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Kiwifruit Allergy: Epidemiology, Allergenic Mechanisms, and Processing Strategies for Allergenicity Reduction

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Year: 2026
Type: article
Source: Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.6c04110
Authors: Chuang Chen, Tianliang Bai, Chao Zhang, Zihao Wang, Xuanyi Meng, Yong Wu, Hongbing Chen, Xin Li
Institution: Nanchang University
Language: English

Topic: Food Allergy and Anaphylaxis Research
Subfield: Immunology and Allergy
Field: Medicine
Domain: Health Sciences
SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: Natural Science Foundation of Jiangxi Province, State Key Laboratory of Food Science and Technology, National Key Research and Development Program of China, Special Project for Research and Development in Key areas of Guangdong Province
Awards: G203118451, G3305895834, G4051478045, G4199037921
OpenAlex ID: W7165114599
FWCI:
Cites: 127
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