Chop Suey, USA: The Story of Chinese Food in America, Yong Chen (2021)
Year: 2026
Type: article
DOI: 10.1386/eapc_00177_5
Author: Allen Chun
Institution: National Yang Ming Chiao Tung University
Language: English
Subfield: Cultural Studies
Field: Social Sciences
Domain: Social Sciences
Open Access status: closed
OpenAlex ID: W7166510228
FWCI:
Cites:
Cited by:
Related to: