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From Experience to Intention: An Integrated PLS-SEM and NCA Framework for Customer Retention in Restaurants

Year: 2026
Type: article
Abstract: This data relates to the study of consumer behaviour in a multisensory restaurant. It also checks on the role of employee empathy.
Author: Pandey, TANU
Language: English
Open Access status: green
OpenAlex ID: W7166527668
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