Detoxification and fermentation improved the value of Camellia oleifera meal as a feed ingredient
Year: 2026
Type: article
Abstract: It is expected that the combination of detoxification and fermentation will further increase the biotransformation of Camellia oleifera meal, which will help improve its edibility and final quality. This study optimized the detoxification of Camellia oleifera meal and conducted fermentation, analyzing the microbial diversity and metabolome of the product.
Source: China National GeneBank DataBase
DOI: 10.26036/cnp0007244
Author: 崔艺燕(Cui yiyan)
Language: English
Subfield: Animal Science and Zoology
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W7166591626
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