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Optimization of Ultrasound‐Assisted Dietary Fiber Extraction From Pineapple Crown Leaves

Year: 2026

Type: article

Source: Journal of Food Process Engineering

DOI: 10.1111/jfpe.70671

Authors: V. C. Anitha Krishnan, R. Nithya

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W7166806950

FWCI:

Cites: 30

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