Work

Leuconostoc pseudomesenteroides YT830: a promising lactic acid bacterial starter culture for synbiotic fermented yak milk products as revealed by metabolic and genomic analyses

Year: 2026

Type: article

Source: Journal of Applied Microbiology

DOI: 10.1093/jambio/lxag156

Authors: Yuanting Zhu, Guizhen Gong, Jianxia Yang, Yiwen Liu, Lirong Huang, Yixin Wang, Ruitong Li, Yang Chen, Xinrui Zhang, Yi Wu, Jin Yao, Jinxin Liu

Institutions: Nanjing Agricultural University, National Center for International Research on Animal Gut Nutrition, Sichuan Normal University

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funders: Natural Science Foundation of Sichuan Province, National College Students Innovation and Entrepreneurship Training Program

Awards: G3610060337, G6163815372, G8371766349

OpenAlex ID: W7166874279

FWCI:

Cites: 47

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