Placental lipid handling, growth and inflammatory pathways are modified by a maternal Mediterranean diet
Year: 2026
Type: article
Abstract: The Mediterranean diet is associated with reduced cardiometabolic risk, yet its physiological effects during pregnancy and its impact on placental metabolism remain incompletely understood. This study aimed to determine whether maternal adherence to a Mediterranean diet during pregnancy influences placental lipid metabolism and signalling pathways involved in nutrient handling, tissue remodelling, and inflammation, and to assess their relationship with pregnancy outcomes. Placental samples and clinical outcome data were analysed from pregnant women participating in an unblinded randomized clinical trial of a Mediterranean diet intervention. Placental fatty acid composition was quantified, and the expression of genes and signalling pathways involved in lipid metabolism, nutrient transport, inflammation, and tissue remodelling was evaluated. Maternal adherence to a Mediterranean diet during pregnancy was associated with significant alterations in placental fatty acid composition, including reduced C18:0 and C24:0 and increased C18:1n9c, C20:3n6, and C22:0, with lower total saturated fatty acids and higher monounsaturated fatty acids. Placental expression of lipid metabolism regulators ALOX15 and PPARγ was reduced, alongside downregulation of AKT and p38 MAPK signalling pathways. Placentas from mothers adhering to the Mediterranean diet also showed lower expression of amino acid and glucose transporters SLC3A2 and SLC2A1, as well as altered inflammatory and extracellular matrix remodelling markers, including decreased SOCS3 and GHR and increased PAI1 and MMP3. Maternal adherence to a Mediterranean diet during pregnancy modifies placental fatty acid composition and regulates pathways involved in lipid handling, nutrient transport, inflammation, and tissue remodelling, providing insight into mechanisms linking maternal diet with placental metabolic function.
Source: Scientific Reports
Institutions: Consejo Superior de Investigaciones Científicas, University of Cambridge, Instituto de Investigaciones Biomédicas Sols-Morreale, The Loke Centre for Trophoblast Research, Universidad Autónoma de Madrid, Hospital Sant Joan de Déu Barcelona, Consorci Institut D'Investigacions Biomediques August Pi I Sunyer, Universitat de Barcelona, Universidad Complutense de Madrid, Instituto de Salud Carlos III, Institut de Recerca Sant Joan de Déu, Red de Salud Materno Infantil y del Desarrollo, Centre for Biomedical Network Research on Rare Diseases
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: gold
Estimated APC paid: $2,690
Awards: Impacto de una intervención de Dieta Mediterránea durante la gestación sobre la Microbiota Materno-Neonatal y su asociación con el Neurodesarrollo: un Ensayo Clínico Aleatorizado., G1986090627, G279363373, PE37: Ensayo clínico aleatorizado multicéntrico de cribado con sFlt1/PlGF e inducción selectiva del parto para la prevención de preeclampsia a término., G5169308919, G5250342731, G56643698, Fenotipado de los estados hipertensivos del embarazo: propuesta de una nueva clasificación y estrategias terapéuticas personalizadas
OpenAlex ID: W7171508633
