Work

Nutrient critical levels in soil and grapevines leaves to high-quality grape composition in subtropical climate

Year: 2026

Type: article

Source: Journal of Plant Nutrition

DOI: 10.1080/01904167.2026.2708055

Authors: Douglas Luiz Grando, Cauan Guerra Martins, Lucas Peranzoni Deponti, Marcos de Lima-Rodrigues, Allan Augusto Kokkonen, Adriele Tassinari, Antonio João de Lima Neto, Lincon Oliveira Stefanello, Paola Daiane Welter, Leandro Hahn, Gustavo Brunetto

Institutions: Universidade Federal de Santa Catarina, Universidade Federal de Santa Maria, Universidade Federal do Ceará, Universidade Tecnológica Federal do Paraná, Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina

Language: English

Topic: Horticultural and Viticultural Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Conselho Nacional de Desenvolvimento Científico e Tecnológico

Award: G2655276045

OpenAlex ID: W7172340125

FWCI:

Cites: 53

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