Work

Dietary cinnamon essential oil improves the amino acids, lipid quality, long‐chain polyunsaturated fatty acid biosynthesis, and gut microbiota of Nile tilapia

Year: 2026

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.70935

Authors: Huiyi Li, Xiaoli Liu, Fawei Yang, Dong He, Pingping Wang, Kegang Wu

Institution: Guangdong University of Technology

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W7172416935

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Cites: 69

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