Public perceptions of the 2025-2030 Dietary Guidelines for Americans
Year: 2026
Type: article
Study design: Observational Study
Authors: Julia A Wolfson, Cindy W Leung
Institutions: Johns Hopkins University, Harvard University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W7203753481
FWCI:
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