Work

Customer resistance toward food delivery apps: an in-depth inductive investigation

Year: 2026

Type: article

Source: British Food Journal

DOI: 10.1108/bfj-10-2025-1385

Authors: Ebtesam Abdullah Alzeiby, Kanishka Pathak, Taru Saigal, Vinay Khandelwal, Snigdha Dash

Institutions: Princess Nourah bint Abdulrahman University, ICFAI Business School, Institute of Chartered Financial Analysts of India University, Jaipur, IMS Ghaziabad

Language: English

Topic: Technology Adoption and User Behaviour

Subfield: Information Systems and Management

Field: Decision Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W7204210222

FWCI:

Cites: 38

Cited by:

Related to: