Work

Chemical diversity and biological activity of commercial essential oils from Serbia and Albania: immortelle, bay laurel, lavender, sage, and winter savory

Year: 2026

Type: article

Source: Journal of Essential Oil Research

DOI: 10.1080/10412905.2026.2717127

Authors: Milica G. Aćimović, Alban Ibraliu, Nebojša Kladar, Katarina Radovanović, Zorica Tomičić, Jelena Vujetić, Lato Pezo, Biljana Kiprovski, Ivana Čabarkapa

Institutions: Institute of Field and Vegetable Crops, Agricultural University of Tirana, University of Novi Sad, University of Belgrade

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funder: Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja

Awards: G11487043, G1352125135, G2043204443

OpenAlex ID: W7204242283

FWCI:

Cites: 57

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