Work

GC-MS-SPME profiling, antioxidant, and antibacterial evaluation of ecoenzyme soap from Rockmelon ( Cucumis melo L.) peels

Year: 2026

Type: article

Source: Pure and Applied Chemistry

DOI: 10.1515/pac-2025-0591

Authors: Amyra Hazwani Ghazali, Wan Zuraida Wan Mohd Zain, Nursakinah Asya Ismail, Siti Alwani Ariffin, Fatimah Salim

Institutions: Universiti Teknologi MARA System, Universiti Teknologi MARA

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Responsible consumption and production

Open Access status: closed

OpenAlex ID: W7208769447

FWCI:

Cites: 40

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