Cultivo y aplicaciones de Chlorella vulgaris: principales tendencias y potencialidades en la agricultura
Year: 2022
Type: article
Abstract: One of the most studied microalgae genus is Chlorella, and specifically the specie Chlorella vulgaris. Different products with biotechnological interest can be extracted from its biomass, used mainly in the fields of food, cosmetic, pharmaceutical, energetic and agricultural industries. In this work, the possible applications of C. vulgaris in agriculture are evaluated. It was identified a total of 5 304 articles which were published in 14 relevant journals, distributed in 16 subjects and 43 subtopics, of which 15 subjects are trend topics in the last 3 years, among which there are two referring to bioproducts of interest to agriculture. The importance of Chlorella vulgaris for science it was demonstrated due to its wide spectrum of applications, being relevant its applications as biofertilizer and soil conditioner, even when these researches has been limited to few crops and its application still does not represent a significant impact in different contexts.
Source: Tecnología Química
Institution: Universidad de Oriente
Language: Spanish
Field: Energy
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: diamond
OpenAlex ID: W7220762396