Work

Persuasion in marketing for consumer acceptance of edible insect-based foods: exploring past, current trends and future directions

Year: 2026

Type: article

Study design: Systematic Review

Source: British Food Journal

DOI: 10.1108/bfj-11-2025-1518

Authors: Joseph Tobenna Umejesi, Damiano Cortese, Chiara Civera, Luisa Torri

Institutions: University of Gastronomic Sciences, University of Turin

Language: English

Topic: Insect Utilization and Effects

Subfield: Insect Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W7221506178

FWCI:

Cites: 110

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