Work

Association between relative importance of food choice motives and cardiometabolic risk among Mexican university students: a cross-sectional analysis

Year: 2026

Type: article

Study design: Observational Study

Source: British Journal Of Nutrition

DOI: 10.1017/s0007114526108344

Authors: Miguel Amaury Salas-García, María Fernanda Bernal-Orozco, Andrés Díaz-López, Alejandra Betancourt-Núñez, Pablo Alejandro Nava-Amante, Ulises de la Cruz-Mosso, Barbara Vizmanos

Institutions: Universidad de Guadalajara, Universitat Rovira i Virgili, Universidad de Valladolid

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W7222292257

FWCI:

Cites: 86

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