Work

Adverse reactions to food: modern aspects of food allergy and food intolerance

Year: 2026

Type: article

Source: Journal of Adaptive Medical Immunology and Public Health Issues

DOI: 10.17116/immunology2026202-3181

Authors: E.B. Belan, P.V. Berezhansky, S.N. Denisova, N.B. Migacheva, I.V. Nesterova, S.V. Orlova, N.S. Tataurshchikova, N.A. Cherevko, A.V. Maksimova, E.A. Nikitina, E.B. Bashkin

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W7223709488

FWCI:

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