Work

Development and evaluation of a highly specific detection method for beer spoilage strain Pediococcus acidilactici

Year: 2026

Type: article

Source: International Journal of Food Engineering

DOI: 10.1515/ijfe-2026-0087

Authors: Zhenbo Xu, Jie Wu, Yaqin Li, Yang He, Lei Yuan, Junyan Liu

Institutions: Second Affiliated Hospital of Shantou University Medical College, Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, South China University of Technology, Yangzhou University, Zhongkai University of Agriculture and Engineering

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W7225083739

FWCI:

Cites: 62

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Related to: 10