Work

Restaurant Operations Procedures: A Complete Guide to Daily Management and Operational Control

Year: 2026

Type: preprint

Abstract: Rachmad, Yoesoep Edhie. 2027. Restaurant Operations Procedures: A Complete Guide to Daily Management and Operational Control. International Restaurant Management Press.

Source: OSF Preprints (OSF Preprints)

DOI: 10.17605/osf.io/gz6u5

Author: Yoesoep Edhie Rachmad

Language: English

Topic: Culinary Culture and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: green

OpenAlex ID: W7225411945

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