Pro‐Environmental Employee Attitude and Behavior Through Transformational Leadership and Green Self‐Efficacy in the Food Industry: The Moderating Role of Employee–Company Identification
Year: 2026
Type: article
DOI: 10.1002/bse.71822
Institutions: University of North Texas, Auburn University
Language: English
Subfield: Management, Monitoring, Policy and Law
Field: Environmental Science
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W7225635744