Work

Physicochemical evaluation of coconut water.

Year: 2009

Type: article

Source: Higiene Alimentar/Higiene alimentar

Authors: M. C. de P. Cesário, M. V. V. Andrade, Antonione Araujo Coelho, S. M. de F. Pereira, Meire Lélis Leal Martins, Fábio da Costa Henry

Language: English

Topic: Coconut Research and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W774290086

FWCI:

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Related to: 10