Work

Cana-de-açúcar in Natura E Queimada Ensilada Com Cal Virgem E Diferentes Tempos Após a Queima

Year: 2009

Type: article

Source: Aleph UCLA Undergraduate Research Journal for the Humanities and Social Sciences

Author: Anna Paula de Toledo Piza Roth

Language: Portuguese

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W798254348

FWCI: 0.546

Cites: 7

Cited by: 1

Related to: 10