Work

Structure and functional behaviour of whey proteins

Year: 1981

Type: article

Source: Netherlands milk and dairy journal

Author: J.N. de Wit

Language: English

Topic: Proteins in Food Systems

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W82660834

FWCI: 3.988

Cites:

Cited by: 81

Related to: 10