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职业院校烹饪专业“订单式”人才培养模式的实践与探索

Year: 2012

Type: article

Source: 商场现代化

Authors: 许冰, 杨金涛, 张洪阳, 齐现军

Language: Chinese

Topic: Vocational and Entrepreneurial Education

Subfield: Education

Field: Social Sciences

Domain: Social Sciences

SDG: Quality education

Open Access status: closed

OpenAlex ID: W834757312

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