Work

Distribution of Lipids and Oxidative Changes Therein in Particularized Parts of Rainbow Trout Fillets

Year: 2013

Type: article

Source: Zywnosc-nauka Technologia Jakosc

DOI: 10.15193/zntj/2013/86/070-080

Authors: Grzegorz Bieńkiewicz, Zdzisław Domiszewski, Grzegorz Tokarczyk, Dominika Plust

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2332722121

FWCI:

Cites: 14

Cited by: 3

Related to: 10