Work

Effect of $CO_2$ Concentration of CA Conditions on Quality of Kiwifruit (Actinidia chinensis Planch.) during Storage

Year: 1989

Type: article

Source: Korean Journal of Food Science and Technology

Authors: Sei-Eun Lee, Dong‐Man Kim, Kil-Hwan Kim, Chul Rhee

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W870323895

FWCI:

Cites:

Cited by: 3

Related to: 10