Year: 2025
Type: other
Abstract: Pickles and jams, salads, casseroles, meats & sauces, doughnuts biscuits & buns, pies pastry & desserts, cakes and frostings, cookies and candies, foreign and miscellaneous.
DOI: 10.25316/sj5k-ky52
Author: Grace Lutheran Church
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W941205873
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