Work

A theoretical framework for consumer willingness to adopt novel food products.

Year: 2009

Type: article

Authors: M. Kraszewska, Jos Bartels, Sarah Marie Hall

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W959114722

FWCI: 0.339

Cites: 68

Cited by: 2

Related to: 10