Work

Biologically active components and element contents of tomato fruits subjected to water stress and foliar application of copper and magnesium

Year: 2011

Type: article

Source: Polish Journal of Food and Nutrition Sciences

Authors: A. Lugasi, C Felkai, J. Hóvári, V.K. Lebovics, Zoltán Pék, Lájos Helyes

Language: English

Topic: Plant Stress Responses and Tolerance

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W979908341

FWCI:

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Related to: 20